VEGAN QUESO CHEEZY SAUCE

Vegan Queso Cheezy Sauce (Dairy-Free)

We put this stuff on everything! It’s so good and so cheezy - with none of the cruelty. Don’t let the list of ingredients fool you, it’s mostly spices and it’s really easy to make.

INGREDIENTS

• 4 medium potatoes (peeled & diced. Yukon Gold potatoes do not need to be peeled)

• 2 medium carrots (diced)

• 1 1/2 to 2 cups hot water (reserved from boiled potatoes and carrots)

• 3 jalapeno slices (from a jar)

• 1 tablespoon jalapeno juice

• 1/2 cup nutritional yeast

• 1/4 teaspoon smoked paprika

• 1/2 teaspoon chili powder

• 1/4 teaspoon cumin

• 1/2 teaspoon onion powder

• 1/2 teaspoon garlic powder

• 1/2 teaspoon turmeric

• 1/2 teaspoon sea salt

• 1 tablespoon green chilis (optional)

METHOD

1. Boil potatoes and carrots until tender. Strain into a bowl, reserving water for later use.

2. Add boiled potatoes and carrots, 1 1/2 cups of reserved hot water and all remaining ingredients to a high speed blender. Blend until smooth, adding more reserved water if needed. ENJOY!!!

Makes about 4-5 cups